The Bulk Meat Blog

What all you need to know about Beef Nutritional Facts for flavor and best taste?


Meat is loved by everyone but you must get in touch with the best butcher Brisbane. They will make sure you get the meat which is of the best quality and it should have all the nutritional content you need. They will make sure the meat you are going to make tastes best and everyone loves it to the core.

Calling all carnivores and happy omnivores.

This will make it easier to get the nutrients that your body needs.

  • Not only the flavor contains the fat but there are also additional amounts of the nutrient. There are around 300% more monounsaturated fats as compared to mono-saturated fats. Also, there is around 50 percent of the marbling which is made of around oleic-acid which means only the smallest portion of fats are being saturated.
  • The nutritional content they have is going to help you have with the meat you get from the butchers. The mono-unsaturated to saturated fat ratio is extremely higher as compared to beef but even the saturated fat which is contained in beef.

Around 40 percent of the version is known as stearic acid which means it is regarded as the minimal impact in increasing cholesterol levels. The profile of marbled beef is extremely beneficial as compared to human health. Moreover, this type of meat is considered as the best one and healthiest one.


Rates of cholesterol by protein

Per 100 grams:

Wagyu – 10 mg

Chicken – 32 mg

Fish – 28 mg

Turkey – 36 mg

Buffalo – 39 mg

Rabbit – 32 mg


Nutritional value

Comparing the meet is going to help you get the meat with the best nutritional level. Moreover, it is high in omega 6 and omega 3 content which is up there with the wild salmon. Moreover, it has higher proportions of monounsaturated fatty acid (MUFA) because of the high concentrations which are with oleic acid.

MUFA is extremely beneficial to the heart and you can consider this in your diet as they decrease the low-density lipoprotein while HDL (high-density lipoprotein) is increased. Many clinical trials have indicated that these are highly marbled beef so that the LDL-cholesterol does not increase. The risk factors for cardiovascular disease are increased by getting meat which does not contain the right kind of nutritional level. There is no better time to experience this amazing protein. There are different regions around the world which produce meat of different types and everything is made with perfection. Your options are endless.